Breakfast and dinner are both are served in the hotel restaurant.
The breakfast buffet consists of bread, pastries, cereal, fruit, yogurt, eggs, meat and cheese. Coffee, teas (not English breakfast tea) and juices are available to drink.
Dinner is a four-course meal: salad, pasta, meat/vegetarian, and dessert. which starts with a salad course. This is followed by a pasta course, a meat course (vegetarian option available) and dessert. Water is provided at the tables.
The hotel can cater for most dietary requirements, but please make sure you have informed the office of your needs. You will need to buy lunch while you are out each day.